Monthly Archives: November 2012

A Recipe for Success: From Daitch Shopwell to Food Emporium

By Ernest Barbella I have been involved in the retail food industry for nearly five decades, operating New York-area supermarkets, a tea company, and most recently a spice manufacturing enterprise and a producer of packaged pastas and skillet dinners. I … Continue reading

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Loyalty Cards and the Smart Supermarket

With recent economic difficulties, many studies have shown that people are changing how they shop. For some, this means traveling to a variety of different stores to acquire the product they need at the best price. Many shoppers today know … Continue reading

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